Lone Pine Coffee Roasters - Yirgacheff

origin: Ethiopia , Yirgacheff
varietal: Heirloom
elevation: 1900 - 2200 meters

process:  Washed

This is medium acidity, complex, and full body coffee. 

The beans have the aroma of mango, papaya, star fruit, chocolate, sweet citrus. The aroma is much like Captain Crunch cereal. 

The grounds have the aroma of coriander, citrus, rosemary, dragon fruit, yeast, and passion fruit. 

The flavors of this coffee where of peach, rainier cherries, bell pepper, chocolate, citrus like pomelo, bay leaf, oregano, chamomile, some nutty notes like almond or hazelnut. Back notes are of rose and hibiscus.

one of Junes Mistoboxs selection

Panther Coffee - El Salvador

origin: El Salvador; Apaneca, Ahuachapan
varietal: Red Caturra
elevation: 1300 - 1750 meters

process:  Washed

This is a high acidity coffee with delicate flavors being lost. This is also a medium body coffee with complex flavors.

The aroma of the beans are of sweet summer fruit, toffee, hibiscus, chocolate, and pepper or juniper berry.

The grounds have a very complex aroma with caramel, all spice, peach or apricot, and saffron.

At the crack this coffees aroma is of clove like, molasses, plum, tomato, and candied walnuts.  

The flavors of the coffee are of plum, citrus or mango, grape, cream, honey, orange blossom, with earthy notes like lemon grass or sweet peppers on the back notes. 

As it cools the acidic notes come through of lemon, baking powder and garlic. 

one of may Mistobox selections