Coffee Origin: Guatemala, La Libertad Huehuetenango
Coffee Species:
Arabica
Coffee Varietal:
Bourbon, Caturra
Coffee Elevation:
1,400 - 1,600 M
Coffee Farm:
Finca La Bolsa Mirador
Coffee Roasting Date, Roaster
Passion House Coffee Roasters - 3/31/14
Coffee Processing:
Washed
The beans have the fragrance of vanilla, jasmine, honey comb, pear like of Bartlett, bell pepper, white pepper, oregano, and latex
The grounds have the fragrance of Kaffir Lime, saffron, hops, bay leaf, hibiscus, walnuts, papaya, cracked ginger, bell pepper, and sundried tomato
The aroma of this coffee is of tobacco, mesquite, bakers chocolate, meat like, sundried tomato, toasted almond, bell pepper and dill
This is a full body coffee with a well rounded velvety coating and smooth mouth feel.
This is a medium acidity that is juicy, clean, bright and forward
The flavors of this coffee are of key lime or pomelo, Bartlett pear, snow pea, cranberry, cumin, rye, turmeric, butter, squash like of path pan, thyme, and pistachio
Back note of oolong tea and roasted artichoke hears