Coffee Origin: Mexico; Concordia, Chiapas

Coffee Species:
Arabica

Coffee Varietal:
Caturra, Mundo Novo

Coffee Elevation:
1,250 - 1,550 M

Coffee Farm:
Finca Nueva Linda

Coffee Roasting Date, Roaster
Demitasse - 2/10/14

Coffee Processing:
Washed

The beans have the fragrance of charnel, toasted almonds, toast, bakers chocolate, tart cherry, rosemary, all spice, parsley, hickory, calimodian, and slight hints of fires fig

The grounds have the fragrance of lemon, fennel, green apple, butter, wheat, eucalyptus, radish, cranberry, tumeric

The aroma of this coffee is of barley, honey, chicory, chamomile, blackberry, eggs, walnuts, molasses, tamarind,

This is a full body coffee with a round creamy body with a velvety mouth fell

This is a juicy clean vibrant acidity that is quick and very bright

The flavors of this coffee is of blackberry, hibiscus, toasted walnut, blood orange, sage, lavender, tomato, long pepper, coriander, juniper berry, nectarine, milk chocolate, sage, and bell pepper

Back notes of vanilla, and black tea