Coffee Reviews

Greater Goods Coffee Co.- Nicarauga

Coffee Origin: 
Nicaragua

Coffee Species:
Arabica

Coffee Varietal:
_________________________

Coffee Elevation:
1400 M

Coffee Farm:
Regional Estate Coffee

Coffee Roasting Date, Roaster
Greater Goods Coffee Co.
12-5-13

Coffee Processing:
Wet

 

The beans have the fragrance of sweet lemon, floral like of jasmine, hibiscus, plumeria, coffee blossom, white peach, berry like blue and raspberry, coca nibs, almond, cream, 

The grounds have the fragrance of nectarine, banana, navel orange, cucumber, hops, rose, hibiscus, orange blossom, nutmeg on a back note, rosemary, thyme, saffron, bakers chocolate, vanilla.

The aroma of this coffee is of corn, chili pepper flakes, malt, toasted walnut, pomegranate, oregano, ginger, mustard seed, bay leaf, allspice

The body of this coffee is full body with delicate favors and complex notes

This is a high acidity coffee with citrus forward

 

The flavors of this coffee are of white grapefruit, hops, coriander, lavender, bakers chocolate, asparagus, leek, sesame seed, bay leaf, clove, cream, black pepper, chervil, and jasmine.

Back nots of vanilla, and tomato.

 

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