origin: Hawaii, Kona

varietal: Typica
elevation: unk
farm: Kona Joe

process: Wet

The beans have the fragrance of citrus, oregano, almonds or walnuts, and slight sour note

The grounds have a fragrance of citrus, floral notes, grape, and honey.

The aroma of this coffee are of berry notes like black or blue, bell pepper, broccoli, oregano, and slight coriander.

This has a medium acidity with no strong citrus notes and smooth body

The flavors of this coffee are of toasted almonds, citrus like of calamondin, chocolate, coriander, hibiscus, slight mango, on alight back note of apple with berries like of blackberry.