Non cupping Coffee Reviews

Augie's Kenya Gakuyuini AA (Gino)

Coffee Origin:

Kenya, Gichugu

Coffee Species:
Arabica

Coffee Varietal:
SL-28 & SL-34

Coffee Elevation:
1800m

Coffee Farm/ Producers

 

Coffee Roasting Date, Roaster
Augie's - 3/10/2016

Coffee Processing:
Washed

 

the aroma of the cup is of black current, mangostine, plum, licorice root, chikory, tomato paste, clove stem and hemp seed

the body is medium with a rich and creamy texture that lingers and has a dirty back  

the acidity is medium with a very herbatous and earthy with a subtle citrus blossom sweetness

 

the flavored of the cup are of heirloom tomato, plum, roasted hemp seed, Ericka lemon pith, cara cara orange, blanched almond, marjoram, chickory, licorice root, yucca root, marrionberry, raw rhubarb, black cardamom, kumquat, and thyme