Coffee Origin:
Ethiopia, Yirgacheffe

Coffee Species:
Arabica

Coffee Varietal:
Heirloom

Coffee Elevation:
2150M

Coffee Farm/ Producers

Coffee Roasting Date, Roaster
Augie's - 6/09/2015

Coffee Processing:
Washed

The aroma of this coffee is of pink lemon, peach blossom, coca powder, light tobacco

This is a medium body coffee that leans more to a light body with tea like and a slight juicy mouth fill

This is a high acidity coffee with a bright foreword note that's juicy and lingering tapering to a subtle dirty note

The flavors of this coffee are of pink lemon, cardamom, coriander, subtle notes of peach blossom, black tea, bergamot, tobacco, dried basil flower, and honey suckle

As it cools the lemon is very prominent like of Eureka or maybe Oro Blanco grapefruit along with black cardamom, iodized salt, damp soil, dried tart cherry, lemon grass, and cedar

Back note of squash blossom and magnolia