Kauai Coffee Co. - Red Catuai

origin: Hawaii, Kauai

varietal: Red Catuai
elevation: unk
farm: Kauai Coffee Co. 

process:  Wet

The beans have the fragrance of bakers chocolate, mint, tobacco, white pepper, malt vinegar, and slight floral hints 

The grounds have the fragrance of citrus like of tart lime, hops, hibiscus, mint, cream, chocolate, sunflower, coriander, thyme

The aroma of this coffee is of tobacco, roasted walnuts, yeast, bakers chocolate, mint 

This is a medium body with the over roasting being very prominent and a medium acidity

The flavors of this coffee are of ash, dark chocolate, mushrooms, mint, white grapefruit, and radish.

The mint is very prominent on the back note.

Kona De Pele - Pele Ohana Medium Roast

origin: Hawaii, Kona

varietal: Typica
elevation: unk
farm: Kona De Pele

process:  Wet

The beans have the fragrance of dark chocolate, banana, toast, malt, vanilla, papaya, mango, and sweet citrus

The grounds have the fragrance of citrus, lavender, coriander, honey suckle, and ohia.

The aroma of the coffee is of sweet stone fruit like of nectarine, clove, cinnamon, roused chestnuts, eucalyptus, cedar, corn

This is a full body coffee with smooth tones, and a medium acidity

The flavors of this coffee are of blood orange, poha, grape like of concord, hops, parsley, jasmine, nutmeg, rose hops, toast, brown sugar.

The back notes are of ohia, berries, longon, and papaya