Coffee Origin : Honduras, El Cedral, Santa Bárbara
Coffee Species : Arabica
Coffee Varietal : Pacas
Coffee Elevation : Unk
Coffee Farm/ Producers
Evin Joel Moreno Reyes
Coffee Roasting Date, Roaster : Ritual - 9/22/2021
Coffee Processing : Washed
The beans have the fragrance of winter savory, tobacco, plum, mangosteen, dark cherry, watermelon juice, alfalfa, honeycomb, cinnamon, allspice, lilac, milk powder, peach blossom, black grape, dried kiwi, soursop, iodine, leather, Midori liquor, white strawberry, maple flakes, and red corn
The grounds have the fragrance of almond flour, milk powder, prune, dark cherry, honeycomb, plantain, maple flake, dried tangerine, hazelnut, carob, soursop, yellow watermelon, allspice, prickly pear, iodine, merlot grape, peach blossom, blackberry jelly, birch, and black apple
CUPPING
Aroma
The aroma of the coffee is of tobacco, blackberry, star thistle, leather, red corn, bing cherry, carob, plantain, soursop, Brazil nut, red grape, prickly pear juice, birch, lilac, butter, and Crenshaw melon
Body
This is a full-body coffee that is velvety and creamy with a sticky feeling that lingers
Acidity
This is a mild acidity coffee that is dry and astringent with a quick juicy froward that dissipates fast.
Flavor
The flavor of this coffee is of blackberry, carob, sassafras root, red apple, bing cherry, allspice, plantain, soursop, milk powder, prune, red corn, star thistle, prickly pear juice, soil, grilled bell pepper, yogurt, amaranth, truffle powder, lantana berry, cashew, damp wood, and black tea
As it cools notes of chicory, bing cherry, white cranberry, and persevered lemon develop
Fellow Stag XL
The aroma of the cup is of tobacco, tart cherry, leather, carob, plantain, and soil
The acidity is is higher than cupped and is tart along with a sour note to it that is unpleasant
The body is weak and silky with a dirty water consistency
The flavors of the cup are of oak, tobacco, blackberry, soursop, leather, bing cherry, carob, plantain, chicory, white cranberry, soil, grilled bell pepper, damp soil, and black grape
This coffee is just like standard coffee with nothing special