Coffee Reviews

Halfwit Coffee Roasters - Guatemala Finca San Jorge

Coffee Origin:
Guatemala, Palencia

Coffee Species
Arabica

Coffee Varietal
Caturra

Coffee Elevation
1,500 - 1,800 M

Coffee Farm/ Producers
Silvia and Tulio Lemus | Finca San Jorge

Coffee Roasting Date, Roaster
Halfwit Coffee Roasters - 8/31/2015

Coffee Processing
fully washed

 

 

The beans have the fragrance of dark chocolate, cherry molasses, dill, bergamot, lemonade, red curry paste, caramel, honey suckle, brown sugar, sandalwood, rose hips, and barley

The grounds have the fragrance of bing cheery, bergamot, caramel, ragweed, sandalwood, egg white, rose hip, prune, red grapefruit pith, bottle brush, bee pollen, and piquon chili

The aroma of this cup is of almond powder, sumac, caramel, bing cherry, blood orange, brown rice, magnolia, malt, bottle brush and black tea

This is a full body coffee with a rich creamy texture that is like a thick melted chocolate feel

This is a medium acidity coffee with a delicate vibrancy that is slightly dry and mild with a pointed back note

 

 

The flavors of this coffee are of black cherry, bergamot, black current, burt caramel, malt, blood orange, lipton tea, shiitake mushroom, cinnamon, cocoa powder, long pepper, and plum

As it cools notes of tart black cherry, black apple, and black cardamom develop along with a strong black tea note with delicate light brown sugar and soil notes

Back note of a ground aspirin