Coffee Origin: Panama
Coffee Species:
Arabica
Coffee Varietal:
Pacamara Geisha
Coffee Elevation:
1,800 - 2,400 M
Coffee Farm:
Los La Jones
Coffee Roasting Date, Roaster
Hidden House - 6/26/2014
Coffee Processing:
Natural
The grounds have the fragrance of blackberry, lavender, yeast, magnolia, red current, hibiscus, demerara sugar, summer savory, black salt, and candied apricot
The aroma of this coffee is of beach mushroom, taro, cherimoya, bottle brush, and earth
The body of this coffee was medium light being smooth but very watery and tea like
This is a medium acidity coffee being quick, juicy, smooth and is clean and bright
The flavors of this coffee are of mandarin, lemon cucumber, cranberry, demerara sugar, and cascara tea
