Coffee Reviews

Torrefacteurs Tradition France ( La Rochelle, France) - Sidamo

Coffee Origin: 
Ethiopia, Sidamo

Coffee Species:
Arabica

Coffee Varietal
Heirloom

Coffee Elevation
1,850 - 2,000 M

Coffee Farm/ Producers
_________________________

Coffee Roasting Date, Roaster
Torrefacteurs Tradition France ( La Rochelle, France) - 5/13/2015

Coffee Processing
Washed

 

The beans have the fragrance of milk chocolate, cinnamon, magnolia, tomato juice, lilac, green tea, honey comb, tamarind, white grape, red cherry, clove, dried shitaki mushroom, dried Mandarin, and hemp

The grounds have the fragrance of golden raisin, dark chocolate, honeysuckle, blackberry, lemon verbena, marshmallow, turmeric, black berry, and magnolia 

The aroma of this coffee is of raisin, stewed tomato, dark chocolate, burlap, green tea, burnt sugar, lemon verbena, oak, turmeric, and dried black cherry

This is a medium body coffee that is smooth with a creamy mouth fell thats thick to a syrupy consistency 

This is a medium low acidity that has a quick and bright forward with a lingering juicy roundness 

 

The flavors of this coffee are of coca powder, tart cherry, lilac, hemp, chia, clove, tamarind paste, blackberry, sulfur, lemon pith, cinnamon, marshmallow, black salt, and dried shitaki mushroom

As it cools the circus notes come through as a delicate lemon along with a black tea note and oak