Coffee Origin :
Kenya, Irinyaga
Coffee Species :
Arabica
Coffee Varietal
SL-28 & SL-34
Coffee Elevation :
1800 M
Coffee Farm/ Producers
_________________________
Coffee Roasting Date, Roaster
Augie's Coffee Roasters - 11/30/2017
Coffee Processing
Washed
This was brewed on a kalita wave and a curtus poor over
The aroma is of cream or mashmellow, coriander, burlap, clove stem, bay leaf, black lime, sumac,
The body is medium with with a thick mouth feel that is juicy and a slight watery but is a good way that rounds out this cup.
The acidity is mellow with a bright citrus forword like of lemon that quickly tapers off leaving a dry astringent dirty note
The flavors of this cup are of dried white pineapple, white cranberry, marrionberry, blood orange, chervil, rye, garbanzo bean, tobacco, molasses, raisin, dehydrated green apple, Dragons Blood and rue
As it cools notes of citrus are forword like of black lime along with cocoa nib, cranberry, back cardamom,
