This seasonal coffee is new for the 2019 session

This drink is made with Espresso, House Made Toasted Coconut milk and house chocolate.

The aroma of the drink is of burnt sugar and cocoa powder

The flavor is of the toasted coconut and the chocolate making this very creamy and rich.

The chocolate is the main star of this and a little to much.

The coconut milk is not filtered and does have little bits of coconut throughout.

This is a good drink but to me needs a little tweaking to get the proportions right